NF U66-063-2003 食品加工设备.旋转盘切肉机.安全性及卫生要求
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【英文标准名称】:Foodprocessingmachinery-Rotatingbowlcutters-Safetyandhygienerequirements.
【原文标准名称】:食品加工设备.旋转盘切肉机.安全性及卫生要求
【标准号】:NFU66-063-2003
【标准状态】:作废
【国别】:法国
【发布日期】:2003-12-01
【实施或试行日期】:2003-12-20
【发布单位】:法国标准化协会(FR-AFNOR)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:人类工效学;安全措施;刀具;噪声;使用说明;盘;屠宰场;旋转;屠宰机械;机器;试验;给养设备;危险;旋转部件;安全要求;用户信息;食品;安全;规范(验收);安全工程;机械工程;食品填料;食品填料机械;食品业;噪声测量;卫生学;定义;危害;操作说明书
【英文主题词】:Accidentprevention;Anatomicalconfigurations;Butcheries;Butcher'smachinery;Carbondioxide;Cateringequipment;Chargingdevices;Chemicalhazards;Cleanability;Combustion;Components;Constructionsizes;Contactsafetydevices;Cutters;Cutting;Danger;Dangerzones;Definitions;Dishes;Drawing-in;Electriccontactprotection;Electriccontacts;Electricalequipment;Electricalsafety;Ergonomics;Fishes;Foodhygiene;Foodproducts;Foodstuff;Foodstuffmachine;Frozenmeat;Gases;Hazards;Hearing(auditoryperception);Height;Hydraulics;Hygiene;Instructionsforuse;Liquids;Machines;Mechanicalcrimping;Mechanicalengineering;Nitrogen;Noise;Noise(environmental);Noisemeasurements;Occupationalsafety;Operatinginstructions;Personalhealth;Personnel;Protectivemeasures;Provisionindustry;Rotating;Rotatingparts;Safety;Safetyengineering;Safetymeasures;Safetyofmachinery;Safetyrequirements;Shear;Shearing;Sound;Specification(approval);Stability;Stationary;Suffocation;Testing;Training;Userinformation;Vapours;Vegetables;Workplacesafety
【摘要】:
【中国标准分类号】:X99
【国际标准分类号】:67_250
【页数】:40P.;A4
【正文语种】:其他
【原文标准名称】:食品加工设备.旋转盘切肉机.安全性及卫生要求
【标准号】:NFU66-063-2003
【标准状态】:作废
【国别】:法国
【发布日期】:2003-12-01
【实施或试行日期】:2003-12-20
【发布单位】:法国标准化协会(FR-AFNOR)
【起草单位】:
【标准类型】:()
【标准水平】:()
【中文主题词】:人类工效学;安全措施;刀具;噪声;使用说明;盘;屠宰场;旋转;屠宰机械;机器;试验;给养设备;危险;旋转部件;安全要求;用户信息;食品;安全;规范(验收);安全工程;机械工程;食品填料;食品填料机械;食品业;噪声测量;卫生学;定义;危害;操作说明书
【英文主题词】:Accidentprevention;Anatomicalconfigurations;Butcheries;Butcher'smachinery;Carbondioxide;Cateringequipment;Chargingdevices;Chemicalhazards;Cleanability;Combustion;Components;Constructionsizes;Contactsafetydevices;Cutters;Cutting;Danger;Dangerzones;Definitions;Dishes;Drawing-in;Electriccontactprotection;Electriccontacts;Electricalequipment;Electricalsafety;Ergonomics;Fishes;Foodhygiene;Foodproducts;Foodstuff;Foodstuffmachine;Frozenmeat;Gases;Hazards;Hearing(auditoryperception);Height;Hydraulics;Hygiene;Instructionsforuse;Liquids;Machines;Mechanicalcrimping;Mechanicalengineering;Nitrogen;Noise;Noise(environmental);Noisemeasurements;Occupationalsafety;Operatinginstructions;Personalhealth;Personnel;Protectivemeasures;Provisionindustry;Rotating;Rotatingparts;Safety;Safetyengineering;Safetymeasures;Safetyofmachinery;Safetyrequirements;Shear;Shearing;Sound;Specification(approval);Stability;Stationary;Suffocation;Testing;Training;Userinformation;Vapours;Vegetables;Workplacesafety
【摘要】:
【中国标准分类号】:X99
【国际标准分类号】:67_250
【页数】:40P.;A4
【正文语种】:其他
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